News & Specials
The new menu at Le Pur’ brings in springtime colours
The new menu has arrived! For the new season, Michelin-starred Chef Jean-François…
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Rut Cotroneo, Chef Sommelier at Le Pur' Restaurant
You will probably see her walking past in the hotel’s corridors, carrying several…
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New award for Chef Jean-François Rouquette!
One of the most influent restaurant guides, Gault&Millau , awarded Chef Jean-François…
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Pier-Marie Le Moigno, Pastry Chef at Park Hyatt Paris-Vendome
His eyes sparkle when he mentions his childhood pastry souvenirs. He recalls the…
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